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Winemaker's Dinners at Scopri
Winemaker’s Dinners are conducted at Scopri Restaurant in Carlton and feature four courses and eight wines (two wines served with each course).
Classes are capped at 10 participants allowing for maximum interaction between guests and the featured vigneron all around one table.
A unique opportunity to explore the individual winemaker’s art and philosophy.
May 22nd Hoddles Creek with Franco D'Anna
June 5th Dappled with Shaun Crinion
June 26th Telera with Michael Telera
- The background of the vineyard, wines produced, styles and characteristics
- Food and wine matching
- An inside perspective of the winemakers philosophy
- The opportunity to converse with the featured winemaker
- A four course menu at one of Melbourne's finest restaurants
- Eight handcrafted artisan wines
- A passion for food and wine
- A smile and an open mind