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Advanced Wine Class


Next Available: Mon, 21 Jan 7:00PM
2.0 hours
Book Now (http://finewineappreciation.weteachme.com/l/d5qcXswr)

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Advanced Wine Class

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See yourself here? Book soon. 7480 people viewed this class.
Description

Classes may consist of a vertical or horizontal tasting, a specific wine region or wine style.

Class Schedule

Monday November 19th. Emily's Paddock Shiraz / Cabernet Franc Vertical 

Monday January 21st. 2017 Pinot Noir Horizontal

Monday February 11th Wynns Black Label Cabernet Sauvignon vertical spanning 20 years

Running for approximately two hours, classes have a strong food component to compliment the featured wines.


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What you will learn
  • Varietal characteristics
  • Regional characteristics
  • Aged wine characteristics
What you will get
  • Six artisan wines
  • Food and notes
  • The opportunity to interact with others who share a common interest

What to bring
  • A passion to learn
  • A smile and an open mind
What to wear

Smart Casual


Cancellation & Refund Policy

As places are very limited we do not offer refunds. If by chance you are unable to attend you are welcome to send another person/s in your place.

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27 Reviews
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Geoff

01 November 2018 • Advanced Wine Class

Really fantastic class. The format is very casual and, even if your wine knowledge is not as extensive as others in the group, Matthew goes out of his way to make you feel very much included. Fantastic wines too.

Michael

29 October 2018 • Advanced Wine Class

Matthew runs excellent wine events. Prince Albert Vineyard has been on my radar for a while and I was really pleased when I saw that Matthew had organised a tasting class. Trying the different vintages and to be able to look at different clones from the same year was an extraordinary opportunity. I look forward to many more events with Matthew.

Colin

24 October 2018 • Advanced Wine Class

Another fascinating class with Matthew expertly guiding the deliberation over wine of excellent calibre. An interesting look this week at the individual components that go into making one of Australia's premiere wines.

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